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Orders lost between floor and kitchen
Send orders straight to the kitchen screen or printer.
All industries
Odoo for Food and Restaurants
Take orders, run the kitchen and control costs in one system.
How Odoo helps your business
Restaurants and food businesses need fast service, controlled waste and clear costs. Odoo Point of Sale takes orders at the table or the counter, sends them to the kitchen and updates the stock of every ingredient.
Manage recipes and suppliers, track food cost and see sales by branch, shift or dish, with accounting updated automatically.
At a glance
- Table and counter ordering
- Kitchen display and ingredient stock
- Food cost and branch reports
Challenges we help you solve
What gets in the way, and how Odoo removes it.
Ingredient waste
Track ingredients by recipe and compare usage with sales.
Unclear food cost
Know the cost and margin of every dish.
Multiple branches
Compare performance and manage menus and prices centrally.
The Odoo apps behind it
Start with the apps you need today and add more as you grow.
Point of Sale
Fast checkout that is synced with stock and accounting.
Inventory
Live stock across warehouses with automatic replenishment.
Purchase
Request quotations, compare vendors and control purchasing.
Accounting
Invoicing, payments and financial reports that are always up to date.
Manufacturing
Bills of materials, work orders and production planning.
Employees and Payroll
People, attendance, leave and payroll in one place.
Ready to run your business on Odoo?
Tell us about your company and we will show you how Odoo fits your industry.